Mykonos Cooking Class And Sunset View For Cruise Travelers

Menu & tasting

Step into authentic Greek island life with a hands-on Mykonian cooking experience at sunset, ideal for cruise visitors to Mykonos. Hosted in a traditional whitewashed home with panoramic views of the Aegean Sea, this immersive experience is enhanced by the warm colors of the setting sun and genuine Greek hospitality. Your local hostess welcomes you into her home for an interactive cooking demonstration featuring classic Greek and Mykonian recipes passed down through generations. Using fresh, local ingredients, you’ll take part in the preparation while learning essential techniques, culinary tips, and the stories behind each dish. The experience is suitable for all skill levels and designed to be both engaging and relaxed. As the sun sets over the Aegean, enjoy a cultural journey into the flavors and traditions of everyday island life. After cooking, sit down to a 5-course traditional Greek dinner featuring the dishes you helped create, paired with local red and white wines and breathtaking sunset views. A perfect sunset shore excursion combining food, culture, and unforgettable scenery.

• Greek Salad - Horiatikistarter

  A classic Horiatiki salad with fresh tomatoes, cucumber, onion, olives, and feta cheese, topped with olive oil and oregano

• Tzatzikistarter

  Creamy Greek yogurt dip with cucumber, garlic, and herbs

• Strapatsadastarter

  Strapatsada is a traditional Greek dish of soft scrambled eggs cooked with fresh tomatoes and olive oil, often topped with feta cheese.

• Tomato Sauce Meatballs/Pork or Chicken sauté/Moussaka/Souvlaki/Stuffed vegetablemain

  Main course varies weekly from options above; same for all guests, no individual choice. Dietary needs accommodated on request.

• Loukoumades with Honey and Cinnamondessert

  Golden, fluffy Greek doughnuts drizzled with honey and sprinkled with cinnamon—an irresistible traditional dessert.