Viator
From €80
Farm To Table Food Tour Experience In Santorini
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Travelers
This is the only farm-to-table food experience in Santorini that gives guests the rare opportunity to walk through a real working farm and then enjoy a full multi-course meal made from the very ingredients they just saw growing. Most food tours focus only on tasting, but we offer something deeper: a true journey from soil to plate, led by locals who live and breathe the island’s culinary heritage. Guests will explore how Santorini’s volcanic soil shapes its crops, hear stories about traditional farming practices, and then dine at Katsaboo Restaurant, one of Santorini’s top-rated spots for authentic island cuisine. The dishes are seasonal, fresh, and full of flavor, offering a richer understanding of local food culture than any standard restaurant visit. Whether you're a first-time visitor or returning to Santorini, this activity offers insider knowledge, hands-on discovery, and unforgettable flavors you won’t find anywhere else.
Tour information provided by Viator.
- · Minimum 1 travelers
- · Up to 15 travelers
Experience operator
True Santorini Experience
GR
Photos
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Meeting & pickup
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Menu & tasting
Begin your experience with a warm welcome at our local farm near Fira, where you’ll stroll through volcanic soil fields and discover how Santorini’s signature ingredients—cherry tomatoes, capers, fava beans, and wild herbs—are grown without irrigation. Learn about traditional farming methods and taste seasonal produce straight from the source. After the farm tour, head to Katsaboo Restaurant to enjoy a multi-course meal crafted with the very ingredients you just saw harvested. From creamy fava and tomato fritters to stuffed calamari and homemade orange pie, each dish is fresh, local, and full of island flavor. This is Santorini’s only true farm-to-table food experience, offering a unique journey from soil to plate. Perfect for food lovers, culture seekers, and curious travelers, this tour delivers authentic insight, warm hospitality, and unforgettable tastes you won’t find anywhere else on the island.
- Eptazymo Bread with Yogurt Dipstarter
Traditional chickpea bread served warm with a refreshing yogurt, mint, and thyme dip.
- Santorini Saladstarter
Cherry tomatoes, katsouni cucumber, chloro cheese, capers, olives, and local olive oil.
- Favastarter
Creamy yellow split pea purée topped with caramelized onions, capers, and olive oil.
- Tomatokeftedesstarter
Crispy tomato fritters made with cherry tomatoes, onions, and island herbs.
- Glass of Assyrtiko Winestarter
A crisp glass of white Assyrtiko wine, produced from grapes grown on our local volcanic-soil farm.
- Stuffed Calamarimain
Grilled calamari filled with cherry tomatoes, sweet peppers, and chloro cheese.
- Santorini Risottomain
Creamy risotto with local saffron and sun-dried tomatoes, rich in island flavor.
- Homemade Orange Piedessert
Traditional orange pie soaked in syrup, served with yogurt or ice cream.
What's included
- Dinner: Eptazymo Bread, Santorini Salad, Fava Beans, Tomatokeftedes, Stuffed Calamari, Santorini Risotto, Homemade Orange Pie
- Lunch: Eptazymo Bread, Santorini Salad, Fava Beans, Tomatokeftedes, Stuffed Calamari, Santorini Risotto, Homemade Orange Pie
Good to know
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
Tickets
Mobile or paper ticket accepted
Tour options
Farm to Table Food Tour Experience in Santorini
Pickup included
From €80
Reviews
5.0 · 1 reviews
Reviews collected by Viator and Tripadvisor.
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