Viator
From €165
Hands-on Santorini Cooking Class With Wine & Beach
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Travelers
With the help of a professional local chef, you'll get hands-on training and learn new cooking techniques that can easily be repeated at home. You'll discover our traditions and learn tips about unique Santorinian and Mediterranean cuisine. Vegetarians are welcome — you can cook a fully vegetarian menu.
Tour information provided by Viator.
- · Minimum 1 travelers
- · Up to 10 travelers
- · Adult required for booking
Experience operator
leivadaros aggelos angels travel santorini
GR
Photos
13 photos
Meeting & pickup
No multi-stop route map — search pickup and meeting points below, then select one to show it on the map. 4 pickup locations
4 matching pickup points
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Menu & tasting
Santorini is famous not only for its views, but for its gastronomy. Fresh local products like fava (yellow split peas), capers and the island's signature cherry tomato are the backbone of traditional recipes that tell the story of local culture. On this experience you will get hands-on in the kitchen at Aroma Avlis, learning to cook time-honoured Santorinian dishes such as fava, tomato fritters, and pork fillets in Vinsanto (sweet wine) sauce — with vegetarian alternatives available for those who prefer to skip the meat. Once the cooking is done, you will sit down on the restaurant's picturesque veranda to enjoy the dishes you just made, paired with glasses of local Santorinian wine. Depending on the option you choose, your day can also include a guided tasting of Santorini's volcanic wines, and a relaxed finish with a cocktail and fruit salad on private sun-loungers at a black sand beach in the south of the island.
- Authentic Santorinian Saladstarter
Santorinian cherry tomatoes, Katsouni (local cucumber), Spring onions, Fresh goat cheese
- Traditional tomato frittersstarter
Cherry tomatoes, onions
- Fava (yellow split peas puree)starter
Yellow split peas, Dry onions, Bay leaves
- Pork fillets in Vinsanto wine saucemain
Pork, Spring onion, Visanto wine
- Santorinian spaghetti (1st alternative to pork dish)main
Santorinian tomato paste, garlic
- Mushrooms in Visanto wine sauce (2nd alternative to pork dish)main
Mushrooms, Visanto wine
- Fruit Salad (at the beach bar)dessert
Mix of fresh seasonal fruits
What's included
- Alcoholic beverages: A glass of wine during cooking class, a bottle of wine for 2 persons (per couple) during lunch, one cocktail at the beach bar.
- Lunch: The dishes you cooked, fruit salad at the beachbar
- A luxury Mercedes vehicle
What's not included
- Personal expenses (i.e. souvenirs, bottles of wine etc.)
- Additional dishes and drinks
Good to know
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
Tickets
Mobile or paper ticket accepted
Tour options
Cooking Class Only
Duration: 3 hours Lunch & Wine: The dishes you cook, paired with a glass of wine during class and wine with your lunch. Air-Conditioned Vehicle: Air-conditioned vehicle, pickup from port, airport, or your accommodation. Pickup included
From €165
Cooking Class, Wine & Beach
Duration: 5 hours Wine Tasting & Beach Cocktail: The dishes you cook, wine with your meal, a guided cellar tour with 5 PDO wines, plus a cocktail & fruit salad at the beach. Air-Conditioned Vehicle: Pickup from 18 different locations across Santorini, or your accommodation, plus transport to the beach." Pickup included
From €285
Cooking Class & Beach Cocktail
Duration: 4 hours Lunch & Beach Cocktail: The dishes you cook, a glass of wine during class and with lunch, plus a cocktail and fruit salad at the beach bar. Air-Conditioned Vehicle: Pickup from 18 locations across Santorini island, plus transport to the beach. Pickup included
From €200
Reviews
4.7 · 27 reviews
Reviews collected by Viator and Tripadvisor.
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