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Viator

Από 90 €

Κράτηση στο Viator

Food And Wine Pairing Experience At Avli Malia

Κρήτη

Δραστηριότητα2 ώρ.Ελληνικά, Αγγλικά
Κατηγορίες:Food & DrinkDining ExperiencesWine TastingsWeather Dependent - LowNew ProductShort term availabilitySpring BreakRestaurants

Delve into the rich culinary heritage of Greece with a meticulously crafted food and wine pairing experience. Enjoy five delectable courses, including a dessert, each thoughtfully paired with exceptional wines from Cretan and Greek vineyards. Under the expert guidance of a knowledgeable sommelier, savour the harmony of flavours as you explore contemporary Greek cuisine. This culinary journey not only tantalizes your taste buds but also educates you on the art of pairing food and wine, making it a truly immersive experience.

Πληροφορίες εκδρομής από Viator.

  • · Ελάχιστο 1 ταξιδιώτες
  • · Έως 12 ταξιδιώτες

Φωτογραφίες

14 φωτογραφίες

Συνάντηση & παραλαβή

Δεν υπάρχει διαδρομή πολλαπλών στάσεων — αναζητήστε σημεία παραλαβής παρακάτω και επιλέξτε ένα για εμφάνιση στον χάρτη.

1 σημεία παραλαβής

Αναζητήστε και επιλέξτε σημείο παραλαβής

Τα ονόματα σημείων παραλαβής εμφανίζονται, αλλά δεν υπάρχουν ακόμη συντεταγμένες για αυτή την εκδρομή.

Μενού & γευσιγνωσία

Food and wine tasting will include: Tasting of five (5) courses - 8 dishes - including one (1) dessert – all of these dishes will be harmoniously paired with seven (7) 75ml glasses of wine (40ml dessert wine). This culinary journey will take place under the guidance of an experienced wine expert/sommelier who will offer all relevant information about the dishes and the chosen wines.

  • Welcome (Amuse bouche)starter

    Our bread accompanied by marinated local olives. (Gluten free option available)

  • White tarama (fish roe)starter

    with Aegina pistacchio and olive oil.

  • Octopus carpacciostarter

    with crispy salad of fennel, red cabbage, carrot and a vinaigrette of apple cider vinegar, honey and olive oil.

  • Saladmain

    Seasonal par-boiled greens with Cretan Galomizithra cheese.

  • Beef livermain

    Sautéed and caramelized with balsamic vinegar, rosemary and honey. (Gluten free option available)

  • Croaker filletmain

    with organic vegetables from our garden.

  • Beef with gigantesmain
  • Cretan cheesecakedessert

    on a carob biscuit base, layered with creamy Mizithra cheese, and topped with local thyme honey and walnuts.

Εισιτήρια

Mobile or paper ticket accepted

Επιλογές εκδρομής

Cretan vineyards

Menu degustation B: Tasting of five (5) courses including one (1) dessert – each harmoniously paired with a glass of Cretan wine

Food and wine pairing in Malia

Menu degustation 2026: Tasting of five (5) courses - 8 dishes - including one (1) dessert – paired with 7 Greek wines