Athens Traditional Food Tour

At Syntagma Square, we make a short stop to taste traditional Greek koulouri, the iconic sesame bread enjoyed daily by Athenians, while experiencing the lively atmosphere of the city’s central square.

After Syntagma Square, we head near Ermou Street to taste freshly made traditional pies, including bougatsa and spanakopita, enjoyed at a local spot popular with Athenians.

n the Monastiraki area, we visit the lively Varvakeios Central Market to experience the traditional side of Athens. We taste high-quality Greek honey and then sit at a local deli to enjoy traditional cold cuts and cheeses, accompanied by Greek tsipouro, a favorite local drink.

In the Psiri neighborhood, we stop at a traditional local spot to enjoy the famous Greek street food pita gyro. We then finish with loukoumades, the classic honey-soaked dessert enjoyed in Greece since ancient times.